This vegetable-based blend brings a brothy taste with an umami sensation to elevate flavors. Without any synthetic ingredients added, this vegetable blend is ideal flavor boost for clean-label product formulations.
Vegetable pieces provide visual impacts to soups, dressings, sauces and dips. Vegetable powder can be used for flavoring as well as coloring purposes. For formulation assistance,
ISO Quality Assurance
Our Turlock-based Quality department enacts rigorous testing protocols to ensure products meet stringent specifications for food safety and quality. Our laboratories adhere to globally recognized standard methods to provide consistent quality and sensory characteristics, and our Microbiology Laboratory is accredited to ISO/IEC 17025:2017.
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