Sensient Technologies comes to the 2023 Leaders & Newsmakers issue with another year of strong growth driven by the continued success of both current and new product lines.
Chili varietals are driving innovation in sauces and dressings as consumers seek diverse heat and global flavors.
Today's consumers want sauces and dips offering global flavors and bold taste. Our experts share the latest trends.
Upcycling and regenerative agriculture are key as consumers seek products with sustainable attributes. In this article, our experts weigh in...
The 50/50 Women on Boards™ recently recognized Sensient as a 3+ Company. Learn more about our commitment toward gender balance.
Today's consumers are on a quest for spiciness and authenticity and while global travel is at a standstill, it's possible to still explore new...
The Hatch Chile trend is staying hot and we are proud to offer a line of certified HATCH Chiles (TM), grown and harvested in New Mexico. Pop...
